The Grazer: Premium Beef Steak Box

For the steak lover who knows what real beef should taste like.

The Grazer Box is a curated lineup of our finest, dry-aged steak cuts—built for folks who value rich marbling, tender bites, and beef that comes straight from the source. Raised in the Oklahoma Panhandle, each cut reflects our family's commitment to premium quality and honest ranching.

Every steak in this box comes from our Sim-Angus cattle, born and finished on our farm in Hooker, Oklahoma. We grow our own feed, raise our cattle with low-stress care, and never use hormones or antibiotics. All cuts are USDA inspected, dry-aged for 14 days, and hand-cut by expert butchers.

From weekend grilling to date night at home, The Grazer is ready for your plate.

What’s Inside (Average Weights):

• (2) Ribeye Steaks – 20 oz each

• (2) Okie Strip Steaks – 18 oz each

• (2) T-Bone or Porterhouse Steaks – 24 oz each

• (2) Sirloin Steaks – 14 oz each

• (2) Filet Mignon Steaks – 8 oz each

All cuts are 1.25" thick, vacuum sealed, and hand-cut. Weights are approximate and may vary slightly.

Shipping Info:

• Ships every Tuesday and Wednesday

• Delivered frozen in insulated boxes with dry ice

• All orders packed fresh and shipped fast—ready for your plate

Why Choose A&K:

• 14-Day Dry Aged for deep flavor and tenderness

• USDA Inspected & Vacuum-Sealed

• Raised, Finished & Processed Locally (Hooker, OK)

• No hormones. No antibiotics. No shortcuts.

Taste the Panhandle Difference.
Premium Sim-Angus steaks, born and finished on our farm and delivered direct to your door.