A&K $200 Gift Card
Give the gift of premium Oklahoma beef with a $200 virtual gift card from A&K Land & Cattle. Perfect for meat lovers, grill masters, and families who appreciate USDA-inspected, 14-day dry-aged beef delivered straight from our ranch to their doorstep.
Our digital gift cards are redeemable online for any beef bundle, steak box, or subscription. Whether it’s a holiday, birthday, or client thank-you, this is the perfect way to share real, ranch-raised flavor.
✔️ Delivered instantly by email
✔️ No expiration date
✔️ Usable on all A&K beef products
Surprise someone with bold, farm-to-table taste — without guessing their favorite cut.
Learn more about our cattle here
Have any questions? Reach out to us admin@aklandandcattle.com
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A&K $200 Gift Card
Frequently Asked Questions
Where do you ship?
We ship to all 48 contiguous U.S. states via FedEx Express, delivering to both residential and business addresses.
When will my order ship?
We ship all perishable orders once weekly on Mondays. Orders placed by Friday at 2:30 PM CST ship the following Monday. Depending on order volume, we may also ship on Tuesday or Wednesday. You’ll receive tracking information once your order leaves our facility.
How is the beef packaged and shipped?
All orders are packed in a 16"x16"x16" insulated liner box with dry ice and shipped via FedEx Express 2-day delivery to ensure your beef stays frozen and protected during transit.
How much does shipping cost?
Shipping rates are automatically calculated at checkout based on your location. Orders over $150 qualify for free shipping.
Do you ship to businesses or just homes?
We deliver to both residential and commercial addresses.
What do your cattle eat?
Our cattle are fed Cow Caviar, a premium blend of triticale and forage sorghum silage, grown and fermented on our farm to promote high-quality beef and healthy animals.
Is your beef dry-aged?
Yes. Every cut is dry-aged for 14 days to enhance flavor and tenderness, then USDA-inspected, hand-cut, vacuum-sealed, and shipped to your door.
Where is the beef processed?
All beef is processed at Hat Creek Butchery, a USDA-inspected facility in Plains, Kansas, ensuring strict quality and safety standards.
How do I manage my subscription?
If you’ve subscribed to a monthly beef box, you can log in to your account to manage delivery dates, skip a shipment, or update your payment method anytime.
Need help? Just email us admin@aklandandcattle.com