Each pack includes 1 Round/Cubed Steak (avg. 1.4 lbs). Lean, versatile, and full of classic beef flavor, this cut is perfect for marinating, stir-fries, or transforming into Chicken Fried Steak. With the right prep, Round Steak delivers tenderness and bold taste that makes it a staple for weeknight meals.
Oklahoma Premium Dry-Aged Beef
Raised on our family farm in Hooker, Oklahoma, our Sim-Angus cattle are grass-fed, grain-finished with our Cow Caviar™ feed (alfalfa hay, corn silage, and more), and always USDA-inspected, hormone-free, and antibiotic-free.
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Dry-Aged for Flavor: Each Round Steak is dry-aged for 14 days, enhancing natural beefiness and making it perfect for marinades.
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Clean Quality: Farm-raised beef with no shortcuts—just pure, premium flavor.
How We Love to Cook It:
We love tenderizing Round Steak and soaking it in buttermilk before breading and frying—it’s Faith’s go-to for making the ultimate Chicken Fried Steak, an Oklahoma classic. It’s also great cubed for slow-cooked stews or thin-sliced for stir-fry.
Shipping & Pickup:
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All perishable orders ship frozen every Monday.
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Place orders by Sunday at 7 PM CST for Monday shipping.
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Local pickup is available at A&K Land & Cattle, with most orders ready within 48 hours.
Bring home a versatile, budget-friendly cut that does it all. Order your dry-aged Round/Cubed Steak today.
