The Whole Beef Round is one of the most versatile large-format cuts available—ideal for families, bulk buyers, and home processors who want maximum value and flexibility from a single cut.
Lean, hearty, and packed with beef-forward flavor, the round is perfect for slicing into roasts, steaks, jerky, or grinding for ultra-lean beef.
The Panhandle Difference: Quality You Can Taste
Every cut reflects our family’s commitment to premium quality and honest farming on our Hooker, Oklahoma farm:
14-Day Dry-Aged Perfection:
Each whole round comes from beef dry-aged for 14 days, enhancing flavor and improving texture even in lean cuts.
Clean, Ethical Beef:
Our Sim-Angus cattle are born and finished on our farm. We grow our own feed, practice low-stress care, and never use hormones or antibiotics.
Expertly Prepared:
USDA inspected, professionally trimmed, vacuum-sealed, and shipped frozen for peak freshness.
Cut Details
- Whole beef round (uncut)
- Avg weight: ~12.9 lbs
- Lean, dense muscle structure
- Vacuum sealed and shipped frozen
- Best Uses
- Slicing into roasts or round steaks
- Jerky and snack stick production
- Grinding for lean ground beef
- Bulk meal prep
- Home or small-scale processing
Important Notes
- Sold whole and uncut
- Not eligible for Build-A-Box discounts
- Limited quantities available per harvest
- Ideal for freezer stocking or custom processing
Shipping & Pickup Information
- Ships frozen on Mondays
- Order Deadline: Sunday at 7:00 PM CST
- Pickup: Available at A&K Land & Cattle within 48 hours
