Buying beef directly from a family farm is one of the best ways to enjoy premium quality while supporting American agriculture. But not every farm raises or processes beef the same way. Whether this is your first time ordering or you’ve purchased locally before, knowing what to ask ensures you get the best product for your family.
Here are five key questions to ask before buying beef straight from a farm—and how we answer them at A&K Land & Cattle.
1. Where and how are the cattle raised?
One of the biggest benefits of buying from a family farm is knowing how your beef was raised. Transparency matters. Ask about:
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What breed of cattle is raised
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Feeding practices (grass-fed, grain-finished, etc.)
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Whether cattle are moved around or kept in one place
At A&K Land & Cattle, our Sim-Angus cattle are born and raised in the Oklahoma Panhandle, right on our family farm. We feed them our unique “Cow Caviar” blend—grains we grow ourselves for optimal nutrition. Our cattle are raised in a low-stress environment, right where we can personally care for them every day.
2. How is the beef processed?
Processing directly impacts flavor, tenderness, and safety. Important questions include:
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Is the beef USDA inspected?
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Is it dry-aged?
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How is it packaged and labeled?
Our beef is USDA inspected and dry-aged for a minimum of 14 days. Every cut is vacuum-sealed, labeled, and ready for your freezer. The dry-aging process enhances tenderness and creates the rich flavor that sets our beef apart from what you’ll find in grocery stores.
3. What cuts will I receive, and how much beef should I expect?
If you’re buying a beef bundle or quarter/half share, you’ll want to know exactly what comes with your order. Ask about:
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Average weights and portion sizes
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What steaks, roasts, and ground beef are included
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Whether packaging is consistent and easy to store
At A&K, we make it simple. Our curated boxes and Quarter of Beef Package take the guesswork out. You’ll know exactly which cuts are included and how they’ll fit in your freezer. It’s our most popular option for first-time buyers.
Check out the Quarter of Beef Package by clicking here.
4. How is the beef delivered or picked up?
Convenience matters. Find out if the farm offers shipping, farm pick-up, or drop-off points.
A&K Land & Cattle ships beef anywhere in the United States in insulated boxes with dry ice. Orders arrive cold and ready for your freezer. Whether you’re stocking up for your family or sending a gift, delivery is safe and simple. We also offer local pick-up options and select retail partners for nearby customers.
5. Who is behind the farm?
When you buy beef from a family farm, you’re buying more than a product—you’re supporting a family’s livelihood. Ask if the farm shares its story and stands behind its values.
At A&K Land & Cattle, we love sharing our story. From our Oklahoma roots to the way we raise and feed our cattle, we’re proud to show you exactly where your beef comes from. Customers become part of our journey, and we stand behind every box shipped.
Final Thoughts: Know Before You Buy
Asking the right questions helps you find beef that matches your values, your budget, and your family’s table. At A&K Land & Cattle, we’re proud to offer premium dry-aged beef raised on our family farm and shipped fresh to your door.
If you’re ready to get started, we’d love for you to check out A&K Land & Cattle. We offer family farm beef, raised with integrity and shipped nationwide, so you can enjoy true farm-to-table flavor no matter where you live.
See details on A&K Land & Cattle’s whole, half, or quarter of beef shares here.
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